Premium Sujihiki Japanese Chef Knife 240mm - Silver Steel #3 Nashiji Blade with Buffalo Magnolia Handle - Perfect for Sushi, Sashimi & Meat Slicing

Discover the ultimate in cutting performance with the Sujihiki Silver Steel #3 Knife. Crafted with a blade of Silver Steel #3 and a stunning nashiji buffalo magnolia handle, this 240mm knife offers exceptional slicing with a beautiful aesthetic. Its classic design will be a timeless addition to your kitchen. Get the precise, delicate cuts you're seeking today.

Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat. With a Sujihiki, clean slices of brisket or ultra thin will become a breeze to execute.