Premium Yanagiba Sushi Knife AUS 8 Steel with Polished Dark Blue Urushi Handle - 300mm Japanese Chef Knife for Sashimi & Sushi Preparation - Perfect for Professional Chefs & Home Cooking

The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.