Premium Fujiwara Teruyasu Maboroshi No.1 Santoku Knife 180mm - Japanese Damascus Steel Kitchen Knife for Professional Chefs & Home Cooking - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Teruyasu Fujiwara makes some of the highest regarded knives on the market for their ability to take an incredibly sharp edge. The Maboroshi line is forged from white #1 steel rated at 64-65 hrc. They are cladded with a stainless steel and hammered finish. Fitted with a western handle and his signature finger notch makes for a very comfortable cutting experience.

Weight: 202g
Edge Length: 181mm 
Height at heel: 53mm
Spine thickness above heel: 3mm
Steel: Shirogami #1 / Stainless Cladding
Grind: 50/50