Premium Ajikataya White #2 Nashiji Damascus Gyuto 210mm Japanese Chef Knife with Obankole Handle (#48) - Perfect for Sushi, Meat Slicing & Professional Kitchen Use

Brand: Ajikataya 味方屋
Smith: Mutsumi Hinoura 日野浦 睦
Producing Area: Sanjo-Niigata/ Japan
Profile: Gyuto
Size: 210mm
Steel Type: Carbon Steel
Steel: White (Shirogami) #2, Carbon Damascus Clad
Handle: Obankole
Total Length: 364mm
Edge Length: 218mm
Handle to Tip Length: 234mm
Blade Height: 53mm
Thickness: 5.55mm
Handle Length: 130mm
Weight: 201g
Hand Orientation: Ambidextrous

The pictures and dimensions listed are for reference. As these are handmade items containing natural products, there may be variances in appearance and specifications.