Brand: Hitohira ひとひら (一片)
Product Type: Moribashi Chopstick
Size: (Full Length) 320mm
Weight: 79g
These Hitohira Ebony Moribashi Chopstick are crafted out of the best materials, with a comfortable ergonomic grip. These stainless steel plating chopsticks come with an Ebony wood handle.
Moribashi is a type of Japanese kitchen tool that is used for handling and plating delicate foods such as sushi, sashimi, and other small ingredients. They are also known as Japanese tweezers or plating chopsticks.
Moribashi have long, slender and tapered blades with pointed tips that are usually made of stainless steel. The blades are typically between 6 to 9 inches long and are attached to a handle made of wood, plastic or metal. The handles may also have ridges or other textured surfaces to provide a better grip.
Those chopsticks are designed to be precise and delicate, allowing chefs to handle small or fragile ingredients with ease. They are commonly used to arrange and plate ingredients in decorative patterns, such as when making sushi rolls or creating intricate garnishes.
Moribashi require some skill to use effectively, as they are meant to be held with a light grip and require dexterity and finesse. Professional chefs often consider them an essential tool in their kitchen, as they allow for precise and elegant plating of dishes.
The pictures and dimensions listed are for reference. As these are handmade items containing natural products, there may be variances in appearance and specifications.
