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Premium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking Enthusiasts
Premium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking EnthusiastsPremium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking Enthusiasts

Premium Kogetsu 180mm Carbon Steel Santoku Knife with Pakkawood Handle - No Bolster - Ideal for Slicing, Dicing & Chopping Vegetables, Fruits & Meats - Professional Japanese Kitchen Knife for Home Chefs & Cooking Enthusiasts

$66.55 $121 -45%

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DESCRIPTION

Brand: Kogetsu 光月
Smith: Goko Hamono 五香刃物製作所
Producing Area: Chiba/ Japan
Profile: Santoku
Size: 180mm
Steel Type: Carbon Steel
Steel: Mono SK High Carbon
Handle: Pakka Western
Total Length: 302mm
Edge Length: 182mm
Handle to Tip Length: 184mm
Blade Height: 50mm
Thickness: 1.5mm
Handle Length: 114mm
Weight: 176g
Hand Orientation: Right-Handed

The pictures and dimensions listed are for reference. As these are handmade items containing natural products, there may be variances in appearance and specifications.

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